Vegan recipes
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Chocolate Peanut Butter Hearts

These chocolate peanut butter hearts are made of smooth natural peanut butter, dark chocolate, ground almonds, icing sugar and vegan butter. These hearts are rich and delicious and perfect for Valentine’s day. 5-Ingredient chocolate peanut butter hearts These homemade double chocolate peanut butter hearts have just 5 simple ingredients. For the peanut butter I personally…
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Vegan Leek and Mushroom Pies

Delicious vegan leek and mushroom pies. Creamy leek and mushroom mini pot pies with a buttery puff pastry crust topping. Veganising the classic leek and mushroom pie is easy – simply replace milk with oat milk and add some vegan cream. It tastes almost identical! These vegan pies are simple to make and ready in…
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Rice Noodle Salad

This vibrant Vietnamese-inspired vegan rice noodle salad is packed with fresh veggies and served with crunchy peanuts and crispy spring rolls. To make this salad vermicelli rice noodles are tossed with carrot, cucumber, pepper, spring onion, and mint. The dressing is made using sweet chilli, lime and soy sauce. This recipe is perfect for anyone…
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Vegan Greek Pasta Salad

This refreshing vegan Greek pasta salad is made with vegan ravioli, vegan feta, cucumber, olives, tomato and red onion. It is drizzled with an olive oil and mint dressing. By adding ravioli to a classic Greek salad this dish becomes a filling lunch which will fuel you throughout the day. As an added bonus, this…
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Courgette Lemon Pasta

This courgette lemon pasta is a delicious, simple dish with just 6 ingredients. It is fresh tasting and perfect as an easy, low effort midweek meal. I made my courgette lemon pasta using tagliatelle pasta, but it would be just as delicious with spaghetti, linguine or pappardelle. Courgette lemon pasta: ingredients This courgette lemon pasta…
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Best Vegan Burger

This is the best vegan burger recipe if you’re looking for a super simple beef-style burger. This uses vegan beef-style mince and vegan cheese which makes it super easy and quick to make. I added homemade caramelised onions to my burger to make it slightly more sophisticated. Some people find meat and cheese substitutes somewhat…
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Fluffy vegan pancakes

Fluffy vegan pancakes. Plant-based pancakes topped with dairy-free yoghurt, blueberry compote and drizzled with maple syrup.
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Crispy Tofu Rice Bowls with Peanut Sauce

These crispy tofu rice bowls with a spicy peanut and lime sauce make for a nutritious lunch which is super speedy and full of flavour! By combining rice, broccoli, tofu and peanuts this meal has a great balance of protein, carbs and fats. From start to finish this should only take around 30 minutes but…
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Asian Tofu Noodle Salad with Mango

This Asian tofu noodle salad recipe is altered from a recipe my mum used to cook all the time. The main difference is that I have replaced the turkey mince in her recipe with grated tofu to make this recipe both vegetarian and vegan. The two versions, however, taste almost identical despite the lack of…
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Roasted Butternut Squash Salad

This delicious roasted butternut squash salad combines roasted butternut squash with mixed leaves, avocado, nuts, seeds and freekeh. This is a perfect salad to enjoy in Autumn as butternut squash is in season during late summer and Autumn. This meal is a perfect filling lunch and can be refrigerated and used as meal prep. Roasted…







