Side Dishes
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Creamy Garlic Butter Beans
These creamy garlic butter beans are indulgent, rich, and packed with flavour — perfect as a side dish or as part of a sharing spread. Silky butter beans are cooked in a garlicky, herby cream sauce, then topped with golden, crispy breadcrumbs for texture and a punch of flavour. They’re ideal alongside roasted vegetables or…
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Crispy Smashed Potatoes with Pesto and Whipped Ricotta
Looking for the ultimate potato side dish? These crispy smashed potatoes with pesto and whipped ricotta are a guaranteed crowd-pleaser. Golden, crunchy smashed baby potatoes are baked to perfection, then served on a bed of whipped lemony ricotta for a rich, creamy contrast. A vibrant basil and almond pesto is drizzled over the top, adding…
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Miso Lime Vegetables
I like to make a big batch of these miso lime vegetables to pack in my lunches for the week as a way to boost my fibre and greens intake. They also make a delicious side dish to have alongside rice or noodles and your choice of protein. Miso Lime Vegetables: Ingredients Miso lime sauce…
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Honey Roast Carrots and Parsnips
These sweet and sticky honey roast carrots and parsnips are the perfect side dish to serve with your Sunday roast. Move aside boring steamed veg and bring on the levelled-up sides! These roasted vegetables are quick and easy to make and require just a few simple ingredients. Ingredients To make this honey roasted veg, you…
